Flour Water Salt Yeast by Ken Forkish

Location:

United States

Genres:

Networks:

Description:

This audiobook is narrated by a digital voice. Unlock the secrets to world-class artisan bread and pizza from your own kitchen. Ken Forkish’s Flour Water Salt Yeast revolutionizes home baking by revealing the professional techniques that rely on just four simple ingredients. This is your guide to understanding the true fundamentals of fermentation. Discover how to grasp the core insights in just 15 minutes. This audio distills the essential lessons from the original book, cutting out the fluff and saving you hours. You’ll learn why time and temperature are the most important ingredients in your pantry and how to master high-hydration, no-knead doughs using a simple folding technique. Explore the incredible flavor complexity added by pre-ferments like poolish and biga, and follow a straightforward, five-day guide to creating your very own robust levain (sourdough) starter from scratch. From baking crusty, rustic boules in a Dutch oven to achieving the perfect pizza crust, these methods are designed for the home baker. If you’ve read the book before, it’s a great way to reinforce what matters most. This version delivers all the practical takeaways you need to put into action right away. Transform your baking from simple to sublime. Duration - 16m. Author - Legacy Audiobooks. Narrator - Digital Voice Roger E. Published Date - Tuesday, 21 January 2025. Copyright - © 2025 Pendleton Row Publishing LLC ©.

Language:

English