
Global Spice Tour: Discovering Flavors From Around The World
Blanca Bradley
This audiobook is narrated by a digital voice.
Imagine a journey across continents, not by plane or train, but by taste. Picture yourself in a bustling marketplace in Morocco, the air thick with the aroma of saffron and cumin, or standing in the shadow of a Himalayan mountain, inhaling the earthy fragrance of cardamom and ginger. This is the experience that awaits you in "Global Spice Tour: Discovering Flavors From Around the World." This book is more than a cookbook; it's a passport to a world of flavor, taking you on a captivating culinary adventure through the diverse and fascinating spice traditions of different cultures. Within its pages, you'll discover the secrets of renowned spices like cinnamon, turmeric, and peppercorn, each with its unique history, cultivation, and culinary application. You'll learn about the fascinating stories behind these aromatic treasures, their cultural significance, and their profound impact on global cuisines. From the vibrant spice markets of India to the fragrant plantations of Southeast Asia, each chapter unveils a new culinary landscape, brimming with tantalizing recipes and inspiring stories. This book goes beyond simply listing ingredients and instructions.
Duration - 1h 58m.
Author - Blanca Bradley.
Narrator - Digital Voice Maxwell G.
Published Date - Wednesday, 15 January 2025.
Copyright - © 2025 Rebecca Connet ©.
Location:
United States
Description:
This audiobook is narrated by a digital voice. Imagine a journey across continents, not by plane or train, but by taste. Picture yourself in a bustling marketplace in Morocco, the air thick with the aroma of saffron and cumin, or standing in the shadow of a Himalayan mountain, inhaling the earthy fragrance of cardamom and ginger. This is the experience that awaits you in "Global Spice Tour: Discovering Flavors From Around the World." This book is more than a cookbook; it's a passport to a world of flavor, taking you on a captivating culinary adventure through the diverse and fascinating spice traditions of different cultures. Within its pages, you'll discover the secrets of renowned spices like cinnamon, turmeric, and peppercorn, each with its unique history, cultivation, and culinary application. You'll learn about the fascinating stories behind these aromatic treasures, their cultural significance, and their profound impact on global cuisines. From the vibrant spice markets of India to the fragrant plantations of Southeast Asia, each chapter unveils a new culinary landscape, brimming with tantalizing recipes and inspiring stories. This book goes beyond simply listing ingredients and instructions. Duration - 1h 58m. Author - Blanca Bradley. Narrator - Digital Voice Maxwell G. Published Date - Wednesday, 15 January 2025. Copyright - © 2025 Rebecca Connet ©.
Language:
English
Chapter 1: A Culinary Odyssey into the World of Spices 2
Duration:00:08:15
Chapter 2: Spices of the Middle East and North Africa 9
Duration:00:10:32
Chapter 3: Spices of South Asia 18
Duration:00:10:59
Chapter 4: Spices of Southeast Asia 28
Duration:00:09:32
Chapter 5: Spices of East Asia 36
Duration:00:10:50
Chapter 6: Spices of Europe 45
Duration:00:14:50
Chapter 7: Spices of the Americas 57
Duration:00:11:23
Chapter 8: Spices of Africa 66
Duration:00:11:25
Chapter 9: The Art of Spice Blending 75
Duration:00:07:15
Chapter 10: Spices and Health 81
Duration:00:08:40
Chapter 11: Spices in Cuisine Around the World 88
Duration:00:06:22
Chapter 12: Conclusion: The Spice-Filled Journey 94
Duration:00:08:30